How Much Is It to Buy a Whole Cow?

Your Guide to Bulk Beef Buying from Redland Cattle Co.

If you're wondering how much is it to buy a whole cow, you're not alone. More and more families, meal preppers, and conscious consumers are making the switch to buying bulk beef directly from trusted ranches, and for good reason. It's not just about cost; it’s about knowing where your meat comes from, maximizing quality, and investing in your health and freezer.

At Redland Cattle Co., we make it easy to buy a whole cow from our family-run Florida ranch. This guide breaks down everything you need to know, from price and cut breakdowns to storage, delivery, and the real value behind this farm-to-table investment.

What Does It Cost to Buy a Whole Cow?

At Redland Cattle Co., a Whole Share of our premium, pasture-raised beef costs $5,400. This gives you approximately 450 lbs of take-home meat, vacuum sealed, labeled, and freezer ready.

Let’s break that down:

  • Cost per pound: Roughly $12.00/lb for a variety of high-end and everyday cuts.

  • Cut types included: Ribeyes, filet mignon, short ribs, brisket, ground beef, roasts, steaks, stew meat, flank, skirt, and more.

  • Packaging: All cuts are individually packaged and labeled for easy storage and use.

  • Timeline: Pre-orders are fulfilled in 2–6 weeks, and you’ll be updated throughout processing and delivery coordination.

When you compare this to weekly grocery runs, the value is clear, especially when you factor in quality, traceability, and flavor.

What Cuts Come With a Whole Cow?

A whole cow share includes all the cuts your steer produces, with the following estimated breakdown by weight:

Chuck & Round — 50%

  • Ground beef

  • Chuck roasts

  • Stew meat

  • Cubed steak

  • Fajita/Stir Fry

Rib / Short Loin / Sirloin — 20%

  • Ribeye steaks

  • NY strip

  • Filet mignon

  • Sirloin steaks

  • Short ribs

  • *May include Tri-tip or Picanha

Brisket / Plate / Flank — 30%

  • Brisket

  • Flank steak

  • Skirt steak

  • Flap steak

  • Osso Bucco (Shank)

This is real, full-spectrum beef, not just premium cuts, but every versatile piece of the animal, ideal for roasts, meal prepping, barbecues, and stews.

Note: Percentages are based on weight, not individual cut counts. Every animal is unique, so exact yields may vary.

Why Buy a Whole Cow from Redland Cattle Co.?

Buying from Redland means more than just getting a freezer full of beef. You're supporting a family-run Florida ranch built on transparency, integrity, and sustainable practices. Here's what makes Redland different:

Pasture-Raised, No Hormones or Unnecessary Antibiotics

Every animal is raised with care, from open grazing to low-stress handling. Our cattle eat naturally and live well, producing flavorful, nutrient-dense meat.

Full Transparency

You’re not buying mystery meat. You’ll receive updates from our team throughout the process, and can trace your beef back to our land in Homestead, Florida.

Delivered or Ready for Pickup

We’ll coordinate your delivery or pickup with you, whether you're in Miami-Dade, Broward, Monroe County, or nearby areas. Your order is packaged to stay frozen and fresh.

One-Time Investment, Long-Term Value

A whole cow purchase lasts many months and gives you variety, flexibility, and a better cost-per-pound than weekly grocery shopping.

How Much Freezer Space Do I Need?

For a whole cow (approx. 450 lbs of beef), you’ll need about 18 to 20 cubic feet of freezer space. A standalone deep freezer is ideal.

Tip: Organize by cut types, steaks, ground, roasts, etc., so you can meal plan efficiently.

Who Is a Whole Cow Share Best For?

  • Large families or households that cook often

  • Meal preppers or those on high-protein diets

  • Home chefs and grillers who appreciate variety and quality

  • Neighbors or friends who want to split the share

  • Anyone looking to save per pound and eat better, longer

If you’ve ever felt frustrated buying overpriced, low-quality grocery store beef, buying a whole cow may be your perfect long-term solution.

How Much Is It to Buy a Whole Cow? 

To revisit the original question, how much is it to buy a whole cow? At Redland Cattle Co., the cost is $5,400, which includes:

  • 450 lbs of vacuum-sealed, labeled beef

  • All cuts the steer produces (ground, steaks, roasts, ribs, brisket, etc.)

  • Local delivery or coordinated pickup

  • Full communication throughout the process

  • Premium meat you can trace from pasture to plate

It’s a one-time investment with year-round rewards.

Ready to Reserve Your Whole Cow?

Pre-orders are available now and typically take 2 to 6 weeks from processing to delivery. We’ll contact you every step of the way to keep you informed and ensure your order is timed perfectly for your freezer space.


If you’re not quite ready for a whole cow, you can also explore our:

If you're serious about sourcing better meat, saving over time, and knowing exactly what you're feeding your family, the answer to how much is it to buy a whole cow is more than a number, it's a decision that supports your values.


At Redland Cattle Co., we’re proud to offer Florida families a way to reconnect with their food, trust their source, and eat with purpose.